Bacon has gotten a bad rap. In all foods there are good, better and best choices. In the world of bacon there is cured commercial bacon full of nitrites, nitrates and growth hormones; there is uncured commercial bacon with no nitrites, nitrates or growth hormone; and there is locally grown, pasture raised bacon naturally cured by a farmer.
Right now, I shoot for the second or third option.
Whether it’s the neon colored Peeps, the egg hunt, Aunt Gertrude or the celebratory meal itself, Easter can present difficult terrain to navigate. If you are trying to make better food choices for yourself or family looking ahead to an Easter gathering can be just plain overwhelming. Many of us throw up our hands in surrender because we simply can’t imagine better options to the old favorites.